


Fondue night: a Valentine’s Day tradition
By Julia Stacey Reilly My husband and I used to spend Valentine’s Day making hard-to-get reservations and fighting crowds, only to be frustrated by special, fixed-price menus that weren’t nearly as good as the restaurant’s daily fare. On one occasion, the meal was...
Wine: it’s all about skin contact
Drink Up! By David Setley Aah, February. Cupid is on the loose and romance is in the air! Hallmark movie images come to mind of hand-holding, hugging, and forehead kisses. It’s safe to say that skin contact is integral to romance… and it is to winemaking as well. Did...
Cape May County man wins Gordon Ramsay’s ‘Hell’s Kitchen’
By Julia Train Kyle Timpson, a Dennis Township native, has reached new heights in his culinary career by winning “Hell’s Kitchen” during its 23rd season. The finale, which aired on Feb. 6, crowned Timpson as the victor, earning him a $250,000 grand...
Tenth Annual Captain’s Table VIP Reception to be Held at Discover Boating Atlantic City Boat Show Feb. 27
The Event Benefits Let Us Eat, Please, Inc. and the Community Food Bank of NJ The Community Food Bank of New Jersey- Southern Branch, along with its member charity, Let Us Eat, Please, Inc., is once again hosting the Captain’s Table Reception at the Discover Boating...