by Cindy Fertsch | Nov 14, 2024 | Features, Food & Beverage
Drink Up with David Setley On Nov. 21, 2024, “le Beaujolais Nouveau est arrive’!” or, “the Beaujolais Nouveau has arrived!” will be shouted by wine enthusiasts around the world. Since the 19th century, wine grape farmers in France’s Beaujolais region have celebrated...
by Cindy Fertsch | Nov 7, 2024 | Features
Drink Up! By David Setley Veterans Day, the annual celebration honoring American veterans, falls on Nov. 11. The holiday, originally called Armistice Day, commemorated the temporary cessation of combat in World War I, which took place on the 11th hour of the 11th day...
by Cindy Fertsch | Oct 31, 2024 | Features, Food & Beverage
Drink Up! By David Setley Happy Halloween! Pumpkin-spiced lattes, pumpkin ales, ginger-spiced cookies, and candy corn are as synonymous with the holiday as witches, ghouls and goblins. How about wine? This time of year, I look for wines that complement the colors of...
by Cindy Fertsch | Oct 24, 2024 | Features
Drink Up! By David Setley Last week was a celebration of the French wine harvest; this week, let’s travel west to California. The Golden State is popular for Cabernet Sauvignon and Chardonnay, both of which are grown throughout many wine countries and originated in...
by Cindy Fertsch | Oct 17, 2024 | Features, Food & Beverage
Drink Up! By David Setley The wine grape harvest in France known as la vendage is nearly complete. In some regions, la vendage started as early as mid-August; it ends mid to late October. This week’s article will focus on some iconic regions of France and offer...
