Valentine’s Day perfection – chocolate and wine
Drink Up! By David Setley Valentine’s Day is around the corner, and it’s a prime opportunity to show your significant other how much you care. For my wife and I, Valentine’s plans are pretty simple: a nice meal, wine (of course), and something sweet. Chocolates are at...
Carême’s Student-Run Gourmet Restaurant to Open for Lunch During Spring Semester Starting February 12
Atlantic Cape Community College’s student-run gourmet restaurant, Carême’s, located on our Mays Landing campus will be serving a buffet lunch beginning Wednesday, February 12. The buffet lunch will be served Monday through Thursday from 11 a.m. – 12:30...
The birth of wine
Drink Up! By David Setley I am a person who genuinely enjoys history. I have always found that researching the origins of a subject is a revealing way to understand the current status of that subject more clearly. Naturally, that led me to wonder … what is the origin...
Ossu at Tropicana: No Garces? No problem!
The Casino File By Chuck Darrow Any restaurant conceived and operated by uber-chef Jose Garces would be a tough act to follow. But Ossu Asian Tavern at Tropicana Atlantic City—which began life as Garces’ Okatshe—hardly pales in comparison. Instead, a much-needed...
Three game day recipes that’ll make you feel like you’re tailgating from your couch
By Sarah Fertsch It’s the big day. You’ve got your favorite jersey on and are surrounded by friends who are as excited as you. Your team is winning, and you’ve never been happier. The perfect game requires the perfect food. Try something new that’s sure to wow the...
