Orange wines for October holidays
Drink Up! By David Setley Happy Halloween! Pumpkin-spiced lattes, pumpkin ales, ginger-spiced cookies, and candy corn are as synonymous with the holiday as witches, ghouls and goblins. How about wine? This time of year, I look for wines that complement the colors of...An Autumn Feast: Savoring seasonal splendor at Beach Plum Farm’s Harvest Dinner
By Sarah Fertsch Candlelight flickers across the barn, and golden light illuminates the rustic space. Your feet settle over the hay-covered floor as you take your seat at the family-style long table. It smells like amber and fresh herbs. You’re here to taste the...Tacos for trick-or-treat night
Walking Tacos for Witches, Werewolves and the Walking Dead at your house By Lisa Zaslow Segelman Even though my kids are grown, I remember and cherish those trick-or-treating evenings. I also remember the challenge that dinner presented on that spooky night. In search...A pizza restaurant that aims to please all diets
By Chef Christina Martin In upcoming articles, I will be sharing some local restaurants that offer plant-based vegan menu items. I recently visited Roman’s Pizza House in Absecon, and they not only offer regular fare, but also plant-based, vegan options. Owners Olga...Cozying into fall with French onion soup
Life is What Happens By Lisa Zaslow Segelman Our local’s summer is nearing its end as sweaters and jackets are close at hand. Still, it’s that time of year when most of our beachcombing guests are gone and we’re free to enjoy any remaining days that are warm and...
